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BRUNCH

11am-3pm Saturday & Sunday
  

smaller:

norwich meadow farm salad, buttermilk, radishes … 6

zeppole, meyer lemon, powdered sugar … 7

ancient grain porridge, apple, sunflower seed, vanilla … 11

saffron arancini, chili oil, duck fat, parsley … 12

 

larger:

‘jimmy nardello’ peppers scramble, potatoes, burrata herbs … 13

arugula benedict, butterball potatoes, hollandaiese … 15

duck confit hash, duck egg … 15

fried chicken sandwich, calabrian chili aioli, red onion, lettuce ... 13

ricotta pancake, pear compote, whipped crème fraiche ... 14

bavette, fried egg, salsa verde, mesclun greens ... 24

 

pastas:

trenette, brussel sprout pistou, parmigiano … 15

mezze maniche, spicy pork sausage, parmigiano … 15

spaghetti, egg yolk, agliata ... 15

 

sides:

bacon … 5

two eggs … 5